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Sea Bream Tartare

With arugula, sun-dried tomatoes and parmesan

To eat

Salad with Parma Ham

Salad mix, sun-dried tomatoes, olives and parmesan slices

To eat

Margherita

Salad mix, sun-dried tomatoes, olives and parmesan slices

To eat

Glendronach 12

The GlenDronach 12-year-old is a sweet, creamy dram.

To drink

Delamain “VESPER”

Bouquet: scents of underwood, vine-shoot and vanilla "rancio". Taste: mellow and round in its full, ripe and powerful maturity. Finish: satiny smooth and...

To drink

Bulleit Rye Whiskey

Mid-palate is smooth with tones of maple, oak, and nutmeg. Finish is long, dry, and satiny with a light toffee flavor.

To drink

Glendronach 12

The GlenDronach 12-year-old is a sweet, creamy dram.

To drink

Bulleit Rye Whiskey

Mid-palate is smooth with tones of maple, oak, and nutmeg. Finish is long, dry, and satiny with a light toffee flavor.

To drink

Margherita

Mid-palate is smooth with tones of maple, oak, and nutmeg. Finish is long, dry, and satiny with a light toffee flavor.

To eat

Sea Bream Tartare

With arugula, sun-dried tomatoes and parmesan

To eat

Delamain “VESPER”

Bouquet: scents of underwood, vine-shoot and vanilla "rancio". Taste: mellow and round in its full, ripe and powerful maturity. Finish: satiny smooth and...

To drink

Bespoke Italian Menu

The taste of childhood with a touch of modernity and great love and respect for products.

Italian Journey

Mediterranean cuisine with a twist on the Amalfi Coast with a truffle accent.

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Contacts

Address:

Tartufo Italian,
Plateia Syntagmatos,
Old Port, Limassol

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